BREAKFAST MENU
Breakfast
Sandiwches & Wraps
All the breakfast wraps and sandwiches are wrapped in foil and labeled. All wraps are cut in half and halves are individually wrapped. They are served on trays unless chafing dishes are requested.
Southwest Breakfast Wrap 8.99 each Jalapeno cheddar tortilla, eggs, ham, black beans, pepper jack cheese, red onion, salsa, sour cream, and cilantro.
Tomato Pesto Wrap 8.99 each
Herb garlic tortilla, eggs, sundried tomato pesto, pesto mayo, mushrooms, roasted red pepper, red onion, provolone cheese, and applewood smoked bacon.
Classic 8.99 each
Served on an English muffin or whole wheat bagel served with an egg patty and your choice of cheddar, Swiss or provolone cheese with ham or bacon.
Vegetarian 8.99 each
Served on an Everything bagel with egg, tomato,mushroom, avocado, and provolone cheese.
Breakfast Sliders 9.99 per order
Our classic breakfast sandwiches served on buttermilk biscuits with an egg patty and your choice of cheese, and ham or bacon.
Specialty Breakfast Items
Individual Breakfast Quiche 8.99 per quiche Individually prepared quiches in a pastry crust with the options of bacon & cheddar, ham & Swiss or veggie delight.
Breakfast Quiches 18.99 per quiche
9–inch quiche in a pastry crust with the options of bacon & cheddar, ham & Swiss or veggie delight. Serving size 4 to 6 pieces per quiche.
Egg Bake 62.99 each
Ally’s egg bake can be made to your taste with cheese, meat and or veggies in a half pan that will serve between 10 to 12 guests. Contains bread.
Meat selection
bacon, ham, or sausage
Veggie selection
spinach, tomato, onion, mushroom, roasted red peppers, broccoli, or green peppers
Cheese selection
cheddar, Swiss, provolone, or mozzarella
Traditional Hot Breakfast
Hot breakfast items may be served in chafing dishes upon request with a minimum of 10 servings – chafing dishes must be returned within 24 hours.
Scrambled Egg 2.99 per serving Two (2) fluffy eggs per serving.
Bacon or Sausage Links 5.99 per serving Three (3) pieces of applewood bacon or Vermont maple pork sausage links per serving.
Breakfast Potatoes 3.99 per serving
Pastries and More.…
Continental Breakfast 10.99 per person
A selection of fresh pastries, your choice of fresh fruit or yogurt parfaits with homemade granola, and a variety of bottled juices or freshly brewed coffee.
Ally’s Assorted Pastry Tray 3.99 each
Homemade and freshly baked cinnamon rolls, dumpling, scones, and muffins . All pastries are cut in half and served on a tray.
Ally’s Yogurt Parfaits 5.99 each
Ally’s yogurt parfaits are made with homemade granola (that is nut free) fresh berries, and vanilla yogurt. These can be served assembled or deconstructed to allow your guests to build their own.
Build Your Own Parfaits 6.99 each
Ally's homemade granola (that is nut free) fresh berries, and vanilla yogurt, served individually with bowls on the side.
Cinnamon Roll Platter 4.49 each Freshly baked cinnamon rolls with Ally’s cream cheese frosting cut in half and served on a platter.
Ally’s Bagel Tray 3.99 each Assorted bagels cut in half and served with assorted cream cheese, peanut butter, and homemade jam.
Fruit Tray 4.99 per serving
Fresh bite size cut fruit served on a tray or in individual bowls.
Individual Fruit Cups 3.99 each
Individual 8oz cups of bite size cut fresh fruit.
French Toast Bake 62.99 each
Ally’s baked French toast is served with syrup and fresh berries in a half pan that will serve between 10 to 12 guests.
Mikey’s French Toast 9.99 per serving
A new favorite, our own take on French toast. Crunchy on the outside and fluffy on the inside. Served with butter, syrup and fresh berries.
Breakfast with a little different twist....
Make Your Own Omelet Buffet 19.99 per person
We can make something special for your group. We will provide a member of Ally’s to create the prefect custom omelet with all the fixings, fresh fruit, and pastries.
Just Scramblers 14.99 per person We can create simple made to order scramblers for your guests prepared by Ally’s team member.
For both of the above buffets a 48 hour notice is required for booking and is subject to staffing availability.
Lastly, a $25.00 per hour fee for each team member is required for these buffets.
